[{"@context":"https:\/\/schema.org\/","@type":"NewsArticle","@id":"https:\/\/thehomeground.asia\/destinations\/singapore\/foodpanda-goes-green-interview-with-sustainability-manager-vanessa-lim\/#NewsArticle","mainEntityOfPage":"https:\/\/thehomeground.asia\/destinations\/singapore\/foodpanda-goes-green-interview-with-sustainability-manager-vanessa-lim\/","headline":"Foodpanda Goes Green! Interview with Sustainability Manager, Vanessa Lim","name":"Foodpanda Goes Green! Interview with Sustainability Manager, Vanessa Lim","description":"When deciding among food delivery vendors to order a meal, what considerations do you have? Convenience? Variety? Price? Service?\u00a0 What about sustainability?\u00a0 With single-use disposable containers and cutlery, as well as delivery to your doorstep, sustainability appears to be the antithesis of food delivery firms, who often prioritise convenience. But one firm is hoping to […]","datePublished":"2021-03-08","dateModified":"2021-12-06","author":{"@type":"Person","@id":"https:\/\/thehomeground.asia\/author\/Ming%20En%20Liew\/#Person","name":"Ming En Liew","url":"https:\/\/thehomeground.asia\/author\/Ming%20En%20Liew\/","identifier":132,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/8fe7a89455a989038349633329a6e4ad6299388f5e1e3ea83c28126090b2314f?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8fe7a89455a989038349633329a6e4ad6299388f5e1e3ea83c28126090b2314f?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"TheHomeGround Asia","logo":{"@type":"ImageObject","@id":"https:\/\/thehomeground.asia\/wp-content\/uploads\/photo_2021-07-22-222533.jpeg","url":"https:\/\/thehomeground.asia\/wp-content\/uploads\/photo_2021-07-22-222533.jpeg","width":640,"height":640}},"image":{"@type":"ImageObject","@id":"https:\/\/thehomeground.asia\/wp-content\/uploads\/1615362595198_20210226_Foodpanda_SustainabilityManager_TN_1280x626.jpg","url":"https:\/\/thehomeground.asia\/wp-content\/uploads\/1615362595198_20210226_Foodpanda_SustainabilityManager_TN_1280x626.jpg","height":626,"width":1280},"url":"https:\/\/thehomeground.asia\/destinations\/singapore\/foodpanda-goes-green-interview-with-sustainability-manager-vanessa-lim\/","commentCount":"3","about":["Asia","Community","Environment","Local","Singapore"],"wordCount":115,"articleBody":"When deciding among food delivery vendors to order a meal, what considerations do you have? Convenience? Variety? Price? Service?\u00a0What about sustainability?\u00a0With single-use disposable containers and cutlery, as well as delivery to your doorstep, sustainability appears to be the antithesis of food delivery firms, who often prioritise convenience.But one firm is hoping to reduce their environmental footprint.READ: Is Sustainability Only for the Affluent?Foodpanda Singapore has welcomed sustainability manager Vanessa Lim to spearhead its sustainability initiatives.Focusing on food, packaging, energy, and education, Vanessa speaks about her own motivations in driving sustainability, and how foodpanda is revolutionising the food delivery landscape by going green.\u00a0Watch the full interview in the video above."},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Destinations","item":"https:\/\/thehomeground.asia\/destinations\/#breadcrumbitem"},{"@type":"ListItem","position":2,"name":"Singapore","item":"https:\/\/thehomeground.asia\/destinations\/\/singapore\/#breadcrumbitem"},{"@type":"ListItem","position":3,"name":"Foodpanda Goes Green! Interview with Sustainability Manager, Vanessa Lim","item":"https:\/\/thehomeground.asia\/destinations\/singapore\/foodpanda-goes-green-interview-with-sustainability-manager-vanessa-lim\/#breadcrumbitem"}]}]