[{"@context":"https:\/\/schema.org\/","@type":"NewsArticle","@id":"https:\/\/thehomeground.asia\/reel\/makan-wars-best-potato-chips-in-singapore-lays-vs-calbee\/#NewsArticle","mainEntityOfPage":"https:\/\/thehomeground.asia\/reel\/makan-wars-best-potato-chips-in-singapore-lays-vs-calbee\/","headline":"MAKAN WARS: Battle of the potato chips &#8211; Lay&#8217;s vs Calbee","name":"MAKAN WARS: Battle of the potato chips &#8211; Lay&#8217;s vs Calbee","description":"In this episode of MAKAN WARS, we pit potato chips from two famous brands to see which gives the better crunch. There are tons of different potato chips in Singapore \u2014 wavy, kettle-cooked, stacked, puffed, baked, and classic. So, we settled on the two many Singaporeans turn to and see which one we can rely [&hellip;]","datePublished":"2022-04-14","dateModified":"2022-06-29","author":{"@type":"Person","@id":"https:\/\/thehomeground.asia\/author\/Kevin_Wong\/#Person","name":"Kevin Wong","url":"https:\/\/thehomeground.asia\/author\/Kevin_Wong\/","identifier":103,"image":{"@type":"ImageObject","@id":"https:\/\/thehomeground.asia\/wp-content\/uploads\/WhatsApp-Image-2025-04-07-at-90149-AM-100x100.jpeg","url":"https:\/\/thehomeground.asia\/wp-content\/uploads\/WhatsApp-Image-2025-04-07-at-90149-AM-100x100.jpeg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"TheHomeGround Asia","logo":{"@type":"ImageObject","@id":"https:\/\/thehomeground.asia\/wp-content\/uploads\/photo_2021-07-22-222533.jpeg","url":"https:\/\/thehomeground.asia\/wp-content\/uploads\/photo_2021-07-22-222533.jpeg","width":640,"height":640}},"image":{"@type":"ImageObject","@id":"https:\/\/thehomeground.asia\/wp-content\/uploads\/Potato-chips.jpg","url":"https:\/\/thehomeground.asia\/wp-content\/uploads\/Potato-chips.jpg","height":360,"width":480},"url":"https:\/\/thehomeground.asia\/reel\/makan-wars-best-potato-chips-in-singapore-lays-vs-calbee\/","about":["Food","Local","Reels","Review","Singapore","Top Picks","Web Series"],"wordCount":119,"keywords":["Calbee","crunch","food wars","Lays","Makan War","potato chips","snacks"],"articleBody":"In this episode of MAKAN WARS, we pit potato chips from two famous brands to see which gives the better crunch.There are tons of different potato chips in Singapore \u2014 wavy, kettle-cooked, stacked, puffed, baked, and classic. So, we settled on the two many Singaporeans turn to and see which one we can rely on while watching football in front of the TV.Follow our hosts Adi Rahman and Kevin Wong as they stuff their faces on the job to help determine which bag has the better potato chip!RELATED: MAKAN WARS \u2013 Battle of the Curry puffs \u2013 Old Chang Kee vs Tip TopJoin the conversations on THG&#8217;s\u00a0Facebook\u00a0and\u00a0Instagram, and get the latest updates via\u00a0Telegram."},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Reel","item":"https:\/\/thehomeground.asia\/reel\/#breadcrumbitem"},{"@type":"ListItem","position":2,"name":"MAKAN WARS: Battle of the potato chips &#8211; Lay&#8217;s vs Calbee","item":"https:\/\/thehomeground.asia\/reel\/makan-wars-best-potato-chips-in-singapore-lays-vs-calbee\/#breadcrumbitem"}]}]