In this episode of MAKAN WARS, we put the Kueh Lapis from Bengawan Solo and Don’s...
Read moreDetailsHere at Midnight Makan, we travel around Singapore looking for food past midnight and discovering simple...
Read moreDetails2022 is a promising year for the one Michelin-starred barbeque restaurant Burnt Ends. Having opened its...
Read moreDetailsIn this episode of MAKAN WARS, we pit two chicken restaurants Texas Chicken and Popeyes against...
Read moreDetailsHere at Midnight Makan, we travel around Singapore after midnight in search for food and finding...
Read moreDetailsIn this episode of MAKAN WARS, we compare two American chicken wing chains, Wingstop and Wingzone,...
Read moreDetailsIn this episode of Midnight Makan, follow our vloggers to Dessert First 糖水先 at Bugis! From...
Read moreDetailsHere is an ethical conundrum for you: A restaurant donates its excess food to needy beneficiaries...
Read moreDetailsAt JAAN by Kirk Westaway, a majestic panoramic view of Singapore’s central business district (CBD) greets...
Read moreDetails© 2025 THG - Authentic, in-depth human-interest stories .
We use cookies to improve your experience on our site. By using our site, you consent to cookies.
Manage your cookie preferences below:
Essential cookies enable basic functions and are necessary for the proper function of the website.
Google Tag Manager simplifies the management of marketing tags on your website without code changes.
These cookies are used for managing login functionality on this website.
Statistics cookies collect information anonymously. This information helps us understand how visitors use our website.
Google Analytics is a powerful tool that tracks and analyzes website traffic for informed marketing decisions.
Service URL: policies.google.com
SourceBuster is used by WooCommerce for order attribution based on user source.
You can find more information in our Cookie Policy and Data Protection Policy.