In this episode of MAKAN WARS, we put the Kueh Lapis from Bengawan Solo and Don’s Pie to the test to see which one is our Chinese New Year favourite.…
The first month of 2022 is almost over, and Chinese New Year is around the corner. With the festive season fast approaching, there are plenty of exciting blockbusters to catch…
Here at Midnight Makan, we travel around Singapore looking for food past midnight and discovering simple foods that taste great. Today we venture to Time for Thai, located at Simpang…
2022 is a promising year for the one Michelin-starred barbeque restaurant Burnt Ends. Having opened its doors at Teck Lim Road in 2013, which boasts an open kitchen concept and…
Smartphone brand Oppo recently joined a growing list of brands to introduce its own foldable...
29 Apr 2022 3 mins readBe the first to receive the latest news and highlights in your inbox.
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